Menu

ENTRADAS

GUACAMOLE Y CHIPS  $8.50

Mashed avocado with cilantro, onion, serrano pepper, and lime juice, 

served with pico de gallo and chips

ESQUITES  $7.95

Corn kernels prepared with mayonnaise, lime, queso fresco, and chile piquin

QUESO CILANTRO  $9.95

Mozzarella cheese breaded with  mexican panko in green sauce, served 

with flour tortillas

VICENTA’S FRIES  $7.95

French fries, parmesan cheese, parsley, black truffle oil, and spicy 

chipotle ketchup, served with grilled onion tartar

QUESO FUNDIDO  $9.95

Add chorizo $5, add shrimp $7, add mushrooms $5

NACHOS  $10.50

Corn tortilla chips, black beans, melted jack cheese, served with guacamole, 

sour cream, jalapeños and pico de gallo; add chicken $4, add steak $5

AGUACHILE DE CAMARÓN  $13.95

Shrimp marinated in green sauce, serrano pepper, cilantro, cucumber, 

avocado, red onion and lime

CEVICHE VERDE  $14.25

Halibut marinated with citrus juice, green apple, cucumber, pineapple, jicama 

and basil sauce

ENSALADAS

Add: chicken $4 shrimp $7 steak $5 salmón $8

VICENTA’S SPECIAL  $11.95

Mixed greens, cherry tomato, raspberries, pears in red wine, goat cheese, caramelized cashew nuts and tamarind vinaigrette

ENSALADA DE BETABEL  $11.95

Arugula, rasted beets with salt, goat cheese, carmelized cashew nuts, 

and cherry balsamic dressing

ANTOJITOS MEXICANOS

Handmade tortilla dough, choose between crispy or soft tortilla 

for your quesadillas

MUSHROOM OR CHORIZO QUESADILLA  $11.95

sour cream and pickled onion

Corncake topped with black beans, lettuce, queso fresco, 

chile morita sauce, and melted cheese

SOPE DE POLLO  $9.50 

SOPE DE ARRACHERA  $10.25 

SOPE DE CHORIZO  $9.25 

SOPE DE COCHINITA  $10.50

TACOS 

Handmade tortillas - 2 pieces - all our tacos are served 

with mexican rice and our special chile morita sauce

TACOS DE COCHINITA  $12.95

Pulled pork in achiote sauce topped with red onion marinated

TACOS DE ARRACHERA  $12.95 

Skirt steak with green avocado sauce and canasto cheese

TACOS GOBERNADOR  $12.95

Shrimp sautéed with white wine and chipotle mayonnaise, 

mozzarella cheese, and lime, served with flour tortillas

TACO DE COSTILLA  $14.50

Short rib slow cooked for 8 hours, with avocado and roasted onion alioli

TACOS DE HONGOS  $12.50

Sauteed shitake mushrooom with roasted onion alioli and canasto cheese 

TACO DE SALMON  $14.50

Salmon flavored with garlic, topped with cabbage, avocado and chipotle alioli

TACOS DE MAHI MAHI  $14.50 

Mahi mahi grilled with mango blackened and chipotle alioli

ESPECIALES DE CASA

COSTILLA DE RES 10oz.  $25.00

Short rib slow cooked for 8 hours, served with rice and beans

COCHINITA PIBIL 10oz.  $15.50

Pulled pork in achiote sauce topped with red onion marinated with lime and habanero, served with rice and beans topped with marinated red onion

BURRITO VEGETARIANO  $11.95

Roasted veggies, guacamole, rice, beans, pico de gallo, lettuce, 

melted cheese, and grilled onion tartar, served with fries

BURRITO MARINERO  $13.75 

Shrimp, salmon, rice, beans, lettuce, guacamole, pico de gallo, melted cheese, 

and chipotle alioli, served with fries

BURRITO DE MILANESA  $12.95

Panko crusted thin steak, beans, rice, pico de gallo, avocado, 

melted cheese, and chipotle aioli, served with fries 

TLACOYO  $12.95

Corncake topped with refried beans, melted cheese, roasted veggies, 

pepper morita sauce, queso fresco, sour cream, and pickled onions

CHILE RELLENO  $12.95

Stuffed poblano pepper filled with gouda cheese, topped 

with tomato-chipotle sauce, served with red rice and beans

ENCHILADAS VERDES  $12.95

corn tortillas filled with chicken and cheese, topped with green sauce, 

sour cream, and canasto cheese served with rice and beans

ENMOLADAS  $13.50

Corn tortillas filled with chicken and cheese, topped with our special homemade mole sauce, canasto cheese, and red onion, served with rice and beans

DE LA PARRILLA

FILETE A LA TAMPIQUEÑA  $18.50

Grilled fillet with mole enchiladas, rice, guacamole, black beans, 

and grilled onion, served with tortillas

PUNTAS DE FILETE AL CHIPOTLE  $17.95

Grilled tenderloin tips in mildly hot chile chipotle, and tomato sauce 

with rice, served with tortillas

STEAK PICADO  $18.95

Angus steak sauteed with pastilla pepper, onions and tomato, flavored 

with garlic and cilantro, with rice and beans, served with corn tortillas

FILETE VICENTAS  $21.95

8 oz rib eye angus grilled with chipotle chicken enchilada, nopal, 

griilled onions, with rice and beans, served with corn tortillas.

MOLE TRADICIONAL  $18.50

Grilled butterfly chicken in our homemade mole sauce, rice and beans,

served with tortillas

POLLO ASADO  $18.25

Grilled butterfly chicken marinated with soy, garlic, sugar, olive oil avocado,

 and echalot, served with rice, sautéed vegetables, and grilled onion

POLLO AL CHIPOTLE  $16.50

Grilled butterfly chicken in our homemade creamy chipotle sauce, 

rice and sauteed green bean, served with tortillas

DEL MAR

ENCHILADAS ALTA MAR  $16.50

Corn tortillas filled with shrimp, topped with creamy chipotle sauce

 and caramelized onions, served with rice and house salad

SALMÓN AL GUAJILLO  $18.50

Grilled salmon, chile guajillo, garlic, olive oil, and rice served 

with rice and house salad

CAMARONES AL TEQUILA  $16.95 

Tequila flamed shrimp in a creamy sauce, served with rice and a house salad

CAMARONES AL MOJO DE AJO  $16.50 

Shrimp sauteed with garlic and bacon, served with rice and house salad

CAMARONES PUERTO NUEVO  $17.50

Shrimp sauteed with garlic, bacon and pastilla pepper, topped withcreamy poblano sauce, melted jack cheese, served with rice and house salad

PESCADO PASTOR  $15.50

Grilled catch of the day marinated with achiote, pineapple, cilantro and onion, served with rice and beans